Skip to product information
1 of 3

She Crafts In

HANDMADE BRONZE KADAI | KADHAI | COOKING POT

HANDMADE BRONZE KADAI | KADHAI | COOKING POT

Regular price Rs. 1,450.00
Regular price Sale price Rs. 1,450.00
Sale Sold out
Tax included. Shipping calculated at checkout.
Size

This HANDMADE BRONZE KADAI is a perfect blend of quality and craftsmanship -entirely crafted by hand with 100% pure bronze, it is suitable for all types of cooking and is especially suited for cooking curries, stir-fries, and even desserts. The bronze material of the KADAI gives it great thermal conductivity, allowing food to cook evenly and quickly.

A handmade bronze cooking kadai refers to a traditional cooking vessel made of bronze, which is crafted by hand rather than being mass-produced. Bronze kadai, also known as uruli in some regions, have been used in Indian cooking for centuries and are known for their durability and even heat distribution.

Bronze kadai are typically made by skilled artisans who specialize in metalwork. They use traditional methods such as sand casting or lost wax casting to create the kadai. The process involves melting bronze and pouring it into a mold to give it the desired shape. Once cooled, the kadai is polished and finished by hand to achieve a smooth and shiny surface.

The bronze material used in these cooking vessels offers several advantages. Bronze has excellent heat conductivity, which means it heats up evenly and retains heat for longer periods. This makes it suitable for slow cooking, frying, and sautéing various dishes.

One of the unique characteristics of a handmade bronze kadai is its ability to enhance the flavor of the food. Over time, the metal develops a patina that adds a subtle, earthy flavor to the dishes prepared in it.

Bronze kadai are often used in traditional Indian cooking, especially for dishes that require deep frying, stir-frying, or simmering. They are popular for preparing dishes like curries, biryanis, gravies, and sweets.

It's worth noting that bronze kadai require some special care and maintenance. They should be cleaned using mild detergents and non-abrasive scrubbers to avoid damaging the metal's surface. Additionally, acidic or citrus-based ingredients should be used with caution, as they can react with the bronze

View full details