BRASS CHANGAZHI | TRADITIONAL RICE MEASURING VESSEL

The "Brass Rice Measuring Pot" or "Padi Uzhakku" is a traditional measuring vessel used in Kerala, India, and other South Indian regions to measure rice, grains, and other agricultural produce. These vessels are typically made of brass, a durable and corrosion-resistant metal that has been used for centuries in India for various purposes.

The "Changazhi Measuring Vessel" is also a similar type of measuring pot, and "nirapara" is a term often used to describe such vessels in Kerala.

These measuring pots have a specific volume or capacity and are used for measuring precise quantities of rice or other grains. They are an essential part of traditional agriculture, especially during harvest and distribution of crops. These measuring pots are designed to ensure accurate and fair distribution of agricultural produce.

The specific capacity of a Padi Uzhakku or Changazhi Measuring Vessel can vary, and they may have traditional markings or measurements to indicate the quantity they hold. These vessels are not only functional but also have cultural and historical significance in South India, where agriculture has been a major part of the economy for generations.

If you are looking for such a measuring pot, you can find them in various sizes and designs at local markets, antique stores, or online retailers that specialize in traditional Indian utensils and handicrafts. They are not only practical tools for measuring grains but also hold cultural and historical value in the region.